Friday, June 15, 2012

Should we eat product sweetened by sugar substitutes?



After getting good response from my blog readers on sugar related blog I want to write this blog about safety of the product sweetened by sugar substitutes.
 





Sugar free food products are sweetened by sugar substitutes, which go by many names: non-nutritive sweeteners, low calorie sweeteners, no-calorie sweeteners, artificial sweeteners, and alternative sweeteners. No matter what you call them, they all taste similar to sugar but contain little to no calories and have little glycemic response.
Despite FDA approval, artificial sweeteners have been accused of causing everything from mood and behavioral disorders to headaches, multiple sclerosis, obesity, heart disease and cancer. While some individuals may attribute these symptoms to artificial sweeteners, there are no published, peer-reviewed, controlled scientific studies to

support these accusations. According to the National Cancer Institute, there is no scientific evidence that any artificial sweeteners approved for use in the United States cause cancer. The American Dietetic Association says that adults can safely enjoy a range of non-nutritive sweeteners when consumed in a diet that is guided by federal nutrition recommendations such as the Dietary Guidelines for Americans.

Before any sugar substitute reaches the market, the U.S. Food and Drug Administration (FDA) reviews several studies (including short and long-term toxicity, carcinogenicity, neurotoxicity, and reproductive toxicity studies) to assess its safety. Currently, the FDA has approved six non-nutritive sweeteners for use in the United States: acesulfame-potassium, aspartame, neotame, saccharin, stevia (Rebaudioside A) and sucralose.
In addition, the FDA establishes Acceptable Daily Intakes (ADI) for each artificial sweetener. An ADI is the amount of artificial sweetener a person can safely consume (per kilogram of body weight) on average, every day, over a lifetime without incurring any health risks. This includes a 100-fold safety factor, meaning that the ADI is 1/100th of the actual amount that is considered safe for daily consumption. So how much artificial sweetener can an adult safely consume each day, according to these ADIs established by the FDA? Here's an example: To reach the ADI for aspartame (which is 50 mg/kg body weight per day), a 150-pound adult would need to consume 20 (12-ounce) cans of diet soda OR 42 (4-ounce) servings of sugar-free, diet gelatin OR 97 packets of tabletop sweetener in a single day.
 
Artificial Sweeteners and Obesity

Obesity is a complex problem without a single cause. A single component of the food supply, such as sugar, can't be blamed for obesity or weight gain, but research does show that non-nutritive sweeteners may promote weight loss in overweight and obese individuals when they replace the intake of sugar calories (sugar has 16 calories per teaspoon) with sugar substitutes. However, others raise the question of whether a sweet food environment increases the risk of obesity through appetite, intake and food regulation mechanisms. Preliminary studies on animals suggest that high intakes of artificial sweeteners may affect appetite control (i.e. by eating more sweet foods—artificially sweetened or not—you crave more of them). Therefore, the Beverage Guidance Panel recommends that adults consume no more than 32 ounces of artificially sweetened beverages daily. Individuals who want to use artificial sweeteners should do so within the context of a sensible weight-management program that includes a balanced diet and regular exercise.

Artificial Sweeteners and the Glycemic Response

Artificial sweeteners do not affect blood sugar levels or the glycemic response. Therefore, the American Diabetes Association states that non-nutritive sweeteners are appropriate for people with diabetes and may help control calorie intake. Individuals with diabetes should work with a Registered Dietitian and/or Certified Diabetes Educator to develop a customized eating plan. If you have diabetes or other reasons to watch your sugar intake, check with your health care provider before trying sugar substitutes; sugar-free doesn't always mean safe for everyone.
In the next blog you will find more information about the six FDA-approved non-nutritive sugar substitutes.

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