Free Printable MCAT (Medical College Admission) test Sample Questions 2013
This is my 3rd part of blog on Free Printable MCAT test Sample Questions. The MCAT exam is a standardized test that has been a part of the medical school admissions process.
You can find all answers in RED
MCAT Free test Sample Questions 33-47
Q 33
Which of the following is not considered a fat soluble vitamin?
A. Vitamin A
B. Vitamin B
C. Vitamin K
D. Vitamin E
Q 34
Which of the following is not considered a water soluble vitamin?
A. Vitamin B
B. Vitamin C
C. Vitamin D
D. Vitamin B12
Q 35
Which of the following is caused by a B5 deficiency?
A. Ectopic pregnancy
B. Nausea
C. Dermatitis
D. Fever
Q 36
Which of the following is caused by a B6 deficiency?
A. Excessive irritability
B. Nonproductive cough
C. Dry mouth
D. Depression
Q 37
Which of the following is caused by a B12 deficiency?
A. Glossitis
B. Fever
C. Hypertension
D. Edema
Q 38
Which of the following is caused by a Vitamin C deficiency?
A. Fever
B. Anemia
C. Headaches
D. Nausea
Q 39
Which of the following is caused by a Vitamin K deficiency?
A. Bruising
B. Optic Nerve degeneration
C. Anemia
D. Hemorrhage (infants)
Q 40
Another name for Vitamin B1 is ____ .
A. Thiamine
B. Riboflavin
C. Pyridoxine
D. Cobalamin
Q 41
Which of the following foods is not high in potassium?
A. Oranges
B. Bananas
C. Tomatoes
D. Turnips
Q 42
Which of the following vitamins will be the most common in: oils from cereal seeds, salad oils, margarine and shortenings?
A. Vitamin A
B. Vitamin D
C. Vitamin E
D. Vitamin K
Answer Key MCAT Free test Sample Questions 33-47
33. B
34. C
35. C
36. A
37. A
38. B
39. D
40. A
41. D
42. C
43. D
44. B
45. B
46. D
47. C
Q 43
Which of the following vitamins will be the most common in: leafy green vegetables, egg yolk and soy oil?
A. Vitamin A
B. Vitamin D
C. Vitamin E
D. Vitamin K
Q 44
Which of the following vitamins will be the most common in: fish liver oils, milk, and egg yolk?
A. Vitamin A
B. Vitamin D
C. Vitamin E
D. Vitamin K
Q 45
Another name for Vitamin B12 is ____ .
A. Pantothenic Acid
B. Cyanocobalamin
C. Niacin
D. Riboflavin
Q 46
Which of the following does not contain a high concentration of Niacin?
A. Yeast
B. Meat
C. Liver
D. Corn
Q 47
Which of the following does not contain a high concentration of Vitamin A?
A. Strawberries
B. Oranges
C. Green Vegetables
D. Yellow Vegetables
